Friday, August 31, 2012

Mucho Burrito!

This burrito is absolutely MUCHO LOCO!!  This is the B3 (big badass burrito) Challenge, offered by The Nascar Cafe in Las Vegas.  So far roughly 140 have tried to conquer this beast and only 2 have succeeded.  Judging by the size of this burrito, I'd say that's about right!  The time limit is 90 minutes to finish this 6lb, 2 foot long monster.  As you can see, it's topped with melted cheese, sour cream and guacamole.  Adam Richman of Man vs Food said the burrito is about the same size of an infant!  Crazy!  Speaking of Adam, even he couldn't take this burrito down.
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Tuesday, August 21, 2012

Sushi Challenge!!

The other day I was craving sushi like nothing else, so I had to put up a post about one of the world's most perfect foods!  This, folks, is the infamous Killer Whale Roll.  It is offered by Bay Shabu Sushi Sake in San Francisco, CA.  
This mighty whale contains shrimp, crab, eel, "very" spicy tuna, vegetables, avocado, and tobiko.  It tips the scales at an impressive four pounds!  That's ALOT of sushi!!
You have only 30 minutes to finish it.  Impressive!  I've heard alot of people say that they don't get full from seafood....well, I think this might just change their minds!
So the next time you're in San Francisco, stop by and give it a shot.  After all...it's just a WHALE!
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Friday, August 17, 2012

Bar B Que Challenge!

It wouldn't be summer without bar b que.  However, this bar b que...is on a whole 'nother level!  This is The Ultimate Destroyer, from Papa Bob's Bar B Que in Kansas City, KS.  
The colossal sandwich Boasts a half pound of pulled pork, a half pound of hickory smoked sliced pork, a half pound of sliced, hickory smoked ham, half pound of smoked turkey breast, 3 half pound smoked hamburgers, half pound tender hickory smoked brisket, and finally a half pound of smoked bbq sausage. 
All of that crazy meat madness is sandwiched inbetween layers of bread and Papa Bob's BBQ sauce.  All inbetween a 12' hoagie bun!  Sandwich is HUGE!!!  And yet, as if this challenge wasn't loco enough, they add one and a half pounds of fries, and four dill pickle spears, or 4 jalapeno peppers to complete the challenge!
The entire challenge has to be completed in 45 minutes or less.  If finished in time, you get it for free; price is $48, and your picture on the wall.  Easily one of the craziest challenges out there, and seemingly one of the hardest to beat considering the amount of food, and the short time limit.
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Thursday, August 16, 2012

SEAFOOD!!!

One of the best foods on the planet...SEAFOOD!  I just can't get enough.  I have long subscribed to the notion that it really takes ALOT to get full from seafood, well, here ya go.  This, is the infamous Davey Jones Locker challenge, offered by Port Royal Grille in Islip, NY.  This mammoth feast includes two stuffed fish fillets, an order each of fried clams and steamed mussels, 6 skewers of shrimp, 4 crab-leg clusters, two sides of your choice, and soup or salad.
The time limit is one hour.  If you conquer this beast, you get the meal for free, your picture on the wall of fame and a T-shirt.
Only four people have bested the beast, one of whom being Adam Richman of Man vs. Food.  He completed it in 48 mins.  Btw, Adam's name is gonna come up alot in this blog.  He's the food challenge guru!
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Wednesday, August 15, 2012

Pho Challenge

This massive bowl of Pho is offered by a place in San Francisco, called Pho Garden.  In case you don't know what pho is, listen up.   Pho is a vietnamese noodle-soup usually served with beef or chicken.  Other meats can be added as well, such as beef tendons, tripe, and meatballs.  Other ingredients include basil, cilantro, thinly-sliced green onion, lime juice, bean sprouts, and herbs.  Peppers and hot-sauce can  usually be found accompanying the dish.  This particular bowl of pho contains 2 lbs each of noodles and beef.
The challenge is to finish the bowl(broth is optional) within 1 hour.  This bowl is the equivalent of 3 extra-large orders!  The meat combination is as follows.....rare steak, tripe, flank steak, brisket, soft tendon, and meatballs.  Truly a monster feat to accomplish indeed!
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Tuesday, August 14, 2012

Monster Burger Challenge

The Burger you see here is called the Big Beefy Burger Challenge.  It's offered by a restaurant called Maggio's, in a town in Pennsylvania called Southampton.  It boasts 5 10oz beef patties, 10 slices of bacon, 2 whole tomatoes, 3/4 of a texas white onion, 1/2 a head of iceburg lettuce, 15 slices of american cheese, and extra mayo.  It's served with fries, coleslaw, pickles, and a beer.  Supposed you have a time limit of 30 minutes to finish it, but I would not be surprised if it was changed.  Not surprisingly not too many people can take it down.  50oz of beef alone is nothing to sneeze at.  AMAZING!
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